Coffee - Duluth Coffee Company

Papua New Guinea

Roast:
Dark Roast

Processing:
Washed

Varieties:
Arusha & Typica

Flavor Notes:
Rich Citrus, Cocoa, Balanced Sweetness

Roaster Notes:
A truly deep coffee representing a quintessential profile

Sumatra

Roast:
Dark Roast

Processing:
Giling Basah

Varieties:

Flavor Notes:
Baking Chocolate, Sage, Caramel

Roaster Notes:
Sumatra continues to produce true to origin coffees through traditional processing practices.

Colombia

Roast:
Medium Roast

Processing:
Washed & Sun-Dried

Varieties:
Caturra, Colombia

Flavor Notes:
Heavy Chocolate and Caramel with ripe fruit and citric acidity

Roaster Notes:
Big, Clean, comfortable coffee

Guatemala

Roast:
Medium Roast

Processing:
Washed

Varieties:
Typica, Caturra, Bourbon, Catuai, Pache

Flavor Notes:
Brown Sugar, Vanilla, Dried Fruit

Roaster Notes:
A fan favorite from HueHue and a major component in the Zenith City Espresso

Peru

Roast:
Medium Roast

Processing:
Washed

Varieties:
Bourbon, Caturra, Typica

Flavor Notes:
Mild Florals, Toffee, and Dark Caramel

Roaster Notes:
A complex and inviting coffee, never easy to only have one cup

Mexico

Roast:
Light Roast

Processing:
Washed

Varieties:
Bourbon, Typica, Caturra

Flavor Notes:
Milk Chocolate, Butter, Toast

Roaster Notes:
A beautiful coffee to roast, year after year flavor becomes more concise.

Ethiopia

Roast:
Light Roast

Processing:
Washed

Varieties:
Ethiopian Heirloom

Flavor Notes:
Stone Fruit, Black Tea, Berry

Roaster Notes:
A fully washed, exquisite coffee comprised of heirloom varieties from the birthplace of coffee

Colombia Decaf

Roast:
Dark Roast

Processing:
Washed

Varieties:
Castillo, Catuai, Bourbon, & Caturra

Flavor Notes:
Brown Sugar, Molasses, Apricot

Roaster Notes:
A transparent and traceable decaf processed in Huila using the natural solvent Ethyl Acetate.

Zenith Espresso

Roast:
Dark Roast

Processing:
Pulped Natural and Washed Process

Varieties:
Bourbon, Catuai, Pache, Caturra & Ethiopian Heirloom

Flavor Notes:
Juicy, Ripe Cherry, Dark Chocolate

Roaster Notes:
A traditional Northern Italian style espresso with balance, consistency and reliability.

Colombian Cold Brew

Roast:
Medium Roast

Processing:
Washed

Varieties:
Castillo, Catuai, Bourbon, & Caturra

Flavor Notes:
Round, Sweet, Big & Chocolatey

Roaster Notes:
A ‘regional select’ offering comprised of many growers of similar quality from the region of Huila, Colombia.

Costa Rica Las Lajas

Roast:
Light

Processing:
Natural- Perla Negra

Varieties:
Villa Sarchi & Typica

Flavor Notes:
Sweet Cherry, Grape, Smooth Mouthfeel

Roaster Notes:
A beautiful representation of Costa Rican coffee. The coffee is naturally processed with 100% of the fruit left on the beans to passively dry in the sun for 10 days. We've purchased coffee from the Las Lajas Micromill for the past few years and we're excited to have it back for a limited time.

Crewneck Sweatshirt

Medium-weight crewneck sweatshirt. Locally screen printed water color art of coffee cherries and leaves. Black Duluth Coffee Company logo printed on back.

Hooded Sweatshirt

Traditional Sweatshirt. Heavy weight with a soft interior. Locally screen printed with our full color logo.