In the News

Brunch is back in Downtown Duluth! The Kitchen is  located next door to the Cafe in the old Coney Island space in Downtown Duluth. The Kitchen features farm to table food, a full bar serving cocktails, as well as your favorite coffee drinks. The Kitchen has a full espresso bar with farm specific coffees and a craft cocktail menu. The cocktail menu includes a house made Bloody, and an espresso martini made with Zenith City Espresso, port wine and local maple syrup. Brunch options include Settlement Stash biscuits and gravy, a Harvest Hash, loaded French Toast and even a Bahn Mi...

  Thanks for your interest. Welcome to Only Farmers. We have an incredible team of people dedicated to the Farmer. We're Farmer Focused. Coffee wouldn't be available if it wasn't for the hard work of the coffee farmers who live a world away. We've spent the past decade building relationships and buying coffee in effort to bring equity to the work of the farmer. They pour their heart, soul and energy into the cultivation of coffee. We're constantly humbled by the amount of work farmers put into coffee production.     Sorry if you've been fooled. We hope this helps you consume...

Where to find Duluth Coffee Company: We’re a small business that’s looking to make big impacts. Eric started roasting coffee out of his garage and grew the business organically. After traveling to origin and meeting with coffee producers, he came to a realization that would forever change the business- in order to have real influence on the people’s lives in origin, Duluth Coffee Company needs to sell volumes of coffee. Upon returning from the first trip to Colombia, Eric dove into the business, restructuring and positioning it to sell large volumes of coffee at affordable prices. It didn’t happen over...

Duluth Coffee Company's new roaster will substantially increase output DULUTH, Minn. –  It was an exciting day for Duluth Coffee Company on Monday. A custom built coffee roaster arrived at the Duluth Coffee Company’s new second location on Superior Street. Owner Eric Faust said the big new roaster is in response to the community embracing the local coffee company, and this new addition is going to expand their reach even further than they expected. “We started on a 3-kilo coffee roaster, then moved to a 12-kilo coffee roaster, and this is a 70 kilo coffee roaster, so the steps have...